This easy vegan mayo potato salad is tender potatoes coated in a creamy dressing with the perfect blend of herbs and seasonings. When you need a side dish to take along to picnics or BBQs, this is a perfect quick and easy side that’s a true crowd pleaser. Plus, it’s dairy free so you don’t have to worry about it sitting out. And it’s great all year long – summer, spring, fall and winter! Whip up easy vegan mayo with the help of the Optimum 9200A blender for a silky smooth sauce.
Thanks, @Laboratorio Domestico for this recipe 💛
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The Optimum 9200A (2nd Gen) Vortex Blender is powerful enough to meet the demands of commercial use, while being simple and affordable enough for the average family. Find out more:
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Timestamps:
Intro: 0:08
Boiling potato: 0:09
Making vegan mayo: 0:12
Peeling and cutting potatoes: 0:28
Adding mayo: 0:45
Serve and enjoy: 0:55
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