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RECAP
0:00 Green Juice
0:54 Pom Orange Juice
1:28 Jack Peach Smoothie
2:03 Salad Fresca
2:20 Green J
2:31 Eggfruit Smoothie
3:12 Butter Chickpeas
5:20 Papaya
5:50 EggFruit
6:23 Fruit Platter
6:38 Custard Apple
7:15 Taco Boats
9:15 Spicy Tofu
11:22 Dragonfruit Passion
RECIPES
GREEN JUICE
1/2 a pineapple
2 opal apples
6-10 stalks lacinato/dinosaur kale
1″ knob of ginger
1 cup arugula
1/4 bunch fresh cilantro and/or parsley
2 key limes
POM ORANGE JUICE
1 pomegranate
3-5 cara cara oranges
JACK PEACH SMOOTHIE
1 cup frozen jackfruit
1 cup frozen or fresh peaches
1 cup vanilla almond milk
2 tbsp sea moss gel
1/4 tsp vanilla extract
2 dates
SALAD FRESCA
1 bunch romaine (or greens of choice)
1/2 red onion, chopped
2 vine tomatoes, chopped
1/2 an avocado
lime, freshly squeezed
salt + peppet to taste
*taco salad
EGGFRUIT SMOOTHIE
1 cup frozen jackfruit
1 eggfruit
1-2 frozen bananas
1.5 cups almond milk
2 dates
BUTTER CHICKPEAS
coming soon
TACO BOATS
pico de gallo
guacamole
endive
2/3 cup walnuts
1/4 tsp cumin, smoked paprika, chili powder, garlic powder, onion powder and white pepper
2 tsp coconut aminos
SPICY TOFU
1 tbsp minced garlic
1 tbsp gochujang
2 tsp toasted sesame oil
1 tbsp gochugaru
1 tbsp agave syrup or sweetener of choice)
1 tbsp coconut aminos ( soy sauce, tamari, or shoyu)
3-4 oz extra firm tofu
jasmine rice
seaweed snacks
vegan kimchi
scallions
yellow onion
CONTACT
get in touch at abetweene@gmail.com
FTC
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