No animals have to be harmed to make a meal that’s finger lickin’ good! SauceStache gets creative in recreating this fast food fave, using jackfruit for the meat, bean curd skin for the skin, and lemongrass for the bone. A classic 11-herbs-and-spices blend in the coating brings it all together (and serving it in a bucket helps with authenticity!).
What fast food meal should we veganize next?
Get the full recipe:
Mark’s Channel:
Mark’s IG:
#VeganChicken #FriedChicken #VeganMeat
FOLLOW US:
—————————————-
📰 SIGN UP FOR OUR NEWSLETTER:
📲 SOCIAL:
Facebook:
Instagram:
TikTok:
Twitter:
Original Source Can Be Found Here
