VeganFanatic.com

This apple cider margarita recipe is a fun, festive fall cocktail! Easy to make with 4 ingredients, it's bright, refreshing,...

This fall minestrone soup starts with a rosemary-infused tomato broth and is packed with tender pasta, kale, hearty beans, and...

My new cookbook, Love & Lemons Pop of Flavor, is now available wherever books are sold. It's a celebration of...

This pastina soup recipe is filled with tiny pasta and tender vegetables that get blended into the flavorful broth. Inspired...

This vegan brown butter pasta is tossed in a rich, nutty dairy-free sauce with crunchy pecans and tender broccolini. It’s...

These smoked almonds are a delicious and super simple recipe inspired by a snack I had while on holidays in...

Fall is the best time of year to try these 12 Vegan Apple Desserts! From classics made vegan to cinnamon-spiced...

These pumpkin pie bars are the best way to get your pumpkin pie fix — in snackable form and covered...